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Party recap: A culinary concert
Catersource
Creating a night that will show the events industry something they've never seen before is a difficult task, but Feastivities Events and The JDK Group pulled it off on Aug. 12 in Philadelphia. A Culinary Concert, the centerpiece party of the Art of Catering Food conference, astounded attendees with a remarkable concept and perfect execution.
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PRODUCT SHOWCASE
 
JB Prince Company

Biodegradable/Sustainable Serveware. Stylish and elegant. Can be used for off-premise catering, receptions, pool-side parties, airplane or boat service, picnic baskets and more. Attractive but not expensive.
 


15 lounge ideas for 15 wedding styles
The Knot
Creating a lounge space at your reception helps the overall flow of your space and allows guests to mix, mingle and sip cocktails comfortably. Lounge decor ideas we love? Bring indoor furniture outside, cluster colorful throw pillows on ottomans, and display engagement photos! Take a cue from these real wedding photos and translate your wedding style into a practical and pretty reception lounge.
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Post wedding day brunches
Russell Morin Fine Catering
Post Wedding Brunches are all-the-rage these days, with newlyweds trying their very best to please guests all the way through to the end of the celebration and beyond! It's hard to admit all your hard work and planning is over in just one day, and next day brunches are the perfect solution to extend the big day (and the fun!) that much further.
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America's prettiest wedding cakes
Brides
These one-of-a-kind confections will no doubt inspire your guests to ooh and aah.
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PRODUCT SHOWCASE
  IceSculpture.com; Where Marketing Meets Ice

IceSculpture.com is your source to the most reputable and talented ice sculptors in the world; a network of ice sculpting companies providing exceptional products, excellent service and unique designs. Look for an Affiliate in your area to help with decor, branding, marketing campaigns, product launches, weddings, events and live shows.
 


Fall benefits preview: Trends in decor, entertainment, and more
BizBash
Ready or not, fall is on its way. And with the swirl of summer benefits behind us, it's time to focus on the upcoming season of big-name fund-raisers. Here's a look at what's in store for decor, entertainment, and more at autumn's preeminent fund-raisers.
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25 easy tabletops
Food Network
Use burlap as a table covering to give your display a neutral color base but still add a bit of texture.
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Looking for similar articles? Search here, keyword TABLESCAPES.


Glitterati style file: My fair Scotland
WedLuxe
Traditional tartan meets modern luxury in this Scotland-inspired Glitterati Style File from our current Wanderlust issue (Toronto & Eastern Canada edition).
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  FEATURED COMPANIES
Advertise here!

To find out how to feature your company in the Catering and Events Weekly and other advertising opportunities, Contact James DeBois at 469-420-2618.
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NRFSP, National Registry of Food Safety Professionals
As an expert in the Food Safety, you know how important it is to help others apply food safety knowledge and best practices to ensure that consumers are protected against foodborne illness. National Registry examinations provide an effective and efficient method for certifying food safety managers.
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Wedding cake alternatives
Martha Stewart Weddings
If you don't love wedding cakes, why serve one at your reception? Nowadays, wedding desserts can come in any form — icy (granita station, anyone?), creamy (ice cream sundaes for all!), even flaky (how about a pie bar?).
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How event planners are using social media now
BizBash
At the recent Elevate conference, social media strategist Gary Vaynerchuk said, "If you are not, as an event marketer, in full-fledged effort of storytelling on Facebook, Twitter, Pinterest, and Instagram at this moment, you are borderline not relevant to what's about to happen in the next 24 months." And whether planners, fund-raisers, and other event and meeting professionals agree with that statement, there is evidence to show the industry is taking social media seriously and relying on popular public channels as tools for marketing.
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Playful mid-century Palm Springs wedding
Green Wedding Shoes
Mid-Century modern lovers, you're going to be so inspired by this playful Palm Springs wedding, captured by Lauren Scotti Photography and hosted at Casa Verona, a super rad vacation rental sourced through Room Service!
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TRENDING ARTICLES
Missed last week's issue? See which articles your colleagues read most.

    Steal this: Orange decor and menu inspiration (Catersource)
13 cake ideas to steal for your wedding (Martha Stewart Weddings)
Glitterati style file: Eat, pray, love (WedLuxe)

Don't be left behind. Click here to see what else you missed.



 NACE News
Home   About   Membership   Chapters    Education    Events   Foundation   Staff                


Find the perfect pairings for your holiday events on Sept. 11!
NACE

photo credit:
TheMamones.com

Monique Studak, CSW, CSS of E & J Gallo Winery will share sales strategies and hot trends for your holiday events! Find out the top selling wines currently in the marketplace, how to make bubbles part of your holiday festivities, new ways to upgrade your non-hosted bars and how to offer a premium wine bar. For more information, click here.

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CPCE Fast Track Toolkit
NACE
The CPCE fast Track Toolkit serves as a resource for the CPCE exam. Your toolkit comes with Flashcards, Fast Track DVD set and the Companion Workbook. For more information, click here.
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Congratulations to this year's NACE Awards winners!
NACE
Who won Best Team of the Year, Best Catered Event of the Year and Event Professional of the Year? This year's NACE Awards were presented in Chicago during the NACE Experience Conference and Expo. The program highlighted the best of the best for industry, chapter and individual honors. View our winner's slide show and get inspired with the winning entries and industry leaders in catering and events. For more information, click here.
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Catering & Events Weekly
Colby Horton, Vice President of Publishing, 469.420.2601
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Tammy Gibson, Content Editor, 469.420.2677   
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