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Anatomy of an effective event website
Event Manager Blog
Here is a infographic to use as a guide to create, design and implement event websites that work.
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Decor forecast: What's hot, what's not and what's new for 2014
Special Events
Event designers share their opinions on what's trending and what's tired, as well as their predictions on design trends that will shape event design in 2014.
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Fun winter foods you'll love
The Knot
Winter weddings reap the benefits of serving crowd-pleasing comfort foods and rich sweets. Warm cheese appetizers, soup shooters and creative food bars provide guests hearty foods at the serving size of their choice.
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PRODUCT SHOWCASE
 
JB Prince Company

Biodegradable/Sustainable Serveware. Stylish and elegant. Can be used for off-premise catering, receptions, pool-side parties, airplane or boat service, picnic baskets and more. Attractive but not expensive.
 


See Preston Bailey's 6,000-pound floral arrangement
BizBash
Preston Bailey recently designed two larger-than-life floral installations for Wynn Las Vegas. Inspired by some of his favorite childhood tropes, the installations include a hot-air balloon and a 13-foot-tall carousel.
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11 interactive art installations at Food Network's 20th birthday bash
BizBash
For the Food Network's anniversary party, event producers from Mirrorball designed a retrospective art museum to articulate the food trends of the past 20 years.
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Decorating a seasonal table
Colin Cowie Weddings
Whether a fall celebration or spring outdoor wedding reception, here a few beautiful ideas for decorating seasonal tabletops.
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Creative Coverings announces new sales & marketing coordinators
Creative Coverings

Juliana Ramirez

Becki Johnson
Creative Coverings, a Reno-based, national linen rental and sales company, announced that Juliana Ramirez has joined its staff as Sales Coordinator and Becki Johnson as Marketing Coordinator. Ramirez and Johnson will assist with sales, marketing and customer service operations.

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When will the era of vintage themed weddings end?
Wedding Merchants Business Academy
Nowadays, the number of people who have had a vintage theme for their wedding is countless. It has become a really big trend for those who want to get married. As a wedding supplier, it can be one of two things: Good because customers are hiring us, yet bad because other supplies are being neglected.
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  FEATURED COMPANIES
Advertise here!

To find out how to feature your company in the Catering and Events Weekly and other advertising opportunities, Contact Geoffrey Forneret at 469-420-2629.
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Advertise here!

To find out how to feature your company in the Catering and Events Weekly and other advertising opportunities, Contact Geoffrey Forneret at 469-420-2629.
MORE


Create stations where the fun is as important as the food
Catersource
Today's action stations can range from a chef finishing up and serving items on the spot, to guests putting together their own combination of elements, to items that smoke or bubble or change color. A great action station can turn an event into something guests will talk about for weeks — and who doesn't want that?
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Holiday finger foods
Southern Living
Perfect for socializing and catching up, these no-fuss finger foods are easy to pick up and chow down.
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8 exercises for strengthening your business writing
By Joe Latta
Writing skills are essential for today's business professionals. Don't believe me? Consider this: A study from data services provider SunGard found that 90 percent of business communications are now via electronic text. That's right, whether you're an accountant, architect, advisor or administrator, writing is a key part of your job. How much time did you spend last month writing emails, reports, proposals or marketing materials — and how much time did people spend reading them? Yep, it's a lot. Here are eight easy exercises for strengthening your writing muscle. Try them. Your readers will appreciate it.
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TRENDING ARTICLES
Missed last week's issue? See which articles your colleagues read most.

    5 case studies in affordable F&B (Meetings & Conventions)
11 phrases you can use to motivate staff (Intuit Small Business Blog)
Study: Holiday party attendance on the rise (BizBash)
Best online wedding marketing practices to follow (Wedding Merchants Business Academy)

Don't be left behind. Click here to see what else you missed.



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Register for the Dec. 11 Hot Trends Webinar: A Tour of Catering Trends
NACE
Warren Dietel, of the famous Puff 'n Stuff Catering, will take you on a lively tour of the latest trends in catering. Make your 2014 menus POP with fresh, innovative ideas from around the country on interactive service styles, food design, unique serving vessels, food styles and much more. Register for this educational and entertaining tour today!
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Check out our new NACE Store!
NACE
Your one-stop shop for customized educational tools and resources to help take your career to the next level is new and improved! Order your Certified Professional in Catering and Events (CPCE) products and NACE branded items. Peruse our online catalog today at http://www.nace.net/store_home.asp.
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Catering & Events Weekly
Colby Horton, Vice President of Publishing, 469.420.2601
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Tammy Gibson, Content Editor, 469.420.2677   
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