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As 2014 comes to a close, NACE would like to wish its members, partners and other industry professionals a safe and happy holiday season. As we reflect on the past year for the industry, we would like to provide the readers of the Catering & Events Weekly a look at the most accessed articles from the year. Our regular publication will resume Jan. 6, 2015.


50 Romantic wedding venues in the US
Brides
From June 3: Whether you're marrying in Michigan or beautiful Maui, searching for a fairy-tale castle or a soaring city loft, we've compiled a list of the dreamiest spots in the country to say "I do."
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6 Seriously pretty table linen ideas
The Knot
From July 15: Choosing Tthe right linens are a fail-proof way to transform your reception space. The trick is to find just the right color and texture to match your aesthetic. For example, a table linen covered in petals and soft pink creates a very different vibe than a table with a gold sequined overlay.
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14 Warm-weather party appetizers
HGTV
From June 10: With beautiful weather comes happy gatherings with friends and family. And what better way to enjoy each other's company than around some delicious dishes?
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PRODUCT SHOWCASE
 
JB Prince Company

Biodegradable/Sustainable Serveware. Stylish and elegant. Can be used for off-premise catering, receptions, pool-side parties, airplane or boat service, picnic baskets and more. Attractive but not expensive.
 


6 Pretty flowers and their symbolic meanings
Real Simple
From Aug. 19: For the Victorians, every bloom symbolized something. Try these flowers in your bridal bouquet, perhaps adding ferns for sincerity, and baby's breath for everlasting love.
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5 Recent trends in hotel catering
BizBash
From Aug. 5: In an effort to meet the changing needs of conference clients, more and more hotels are transitioning from traditional banquet services to more engaging, specialized, experiences like hands-on food demonstrations and healthy, local fare.
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PRODUCT SHOWCASE
  CARBONE FLORAL & DECORATIVE DISTRIBUTORS

At Carbone's, we provide one-stop shopping for all wedding professionals, caterers & event designers. From quality decorative accessories to basic floral essentials, we offer them all. Our fresh department offers a wide palette of blooms as well as a broad variety of decorative greens.
 


11 New dishes to serve at summer events
BizBash
From May 6: Cool off during the sweltering summer months with light bites, desserts, and drinks ideal for warm-weather gatherings.
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7 Unexpected ways to use food as decor
BizBash
From June 10: Doughnuts and bread aren't typically very pricey, but they — along with other everyday food items — can make a big splash when they pop up unexpectedly in event decor. From a cupcake-filled centerpiece to green apples used as placecards, here are a few clever ideas for incorporating food items into your decor.
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8 Holiday party ideas 2014: The 3 biggest themes this year
BizBash
From Sept. 30: This year, company festivities and seasonal celebrations will feature traditional touches, along with some unconventional concepts and winter whimsy.
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5 Unusual places for event decor
BizBash
From July 15: Event decor doesn't have to be limited to tabletops and reception spaces. From stairwells to loading docks — and even restrooms— here are some unique places to place flowers, signage, showpiece bars and other bits of décor.
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10 How to give summer parties a new twist
BizBash
From April 15: It's the season to take events outside, so BizBash asked three top designers to reinvent some classic outdoor gatherings.
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Catering & Events Weekly
Colby Horton, Vice President of Publishing, 469.420.2601
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Tammy Gibson, Content Editor, 469.420.2677   
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