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Sustainable food packaging for 2014 and beyond

According to a new report, the global food packaging industry will reach close to $258 billion this year. With more and more focus given to sustainable food packing, the industry is definitely poised for major change. Every step of the way, from the supply chain to...

source: By Archita Datta Majumdar
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TAPPI’s International Flexible Packaging and Extrusion Division presents a webinar on Process Melt Temperature Measurement & Improvement in Extrusion Coating and Laminating. Presented by Andrew Christie, Managing...

source: TAPPI

The new pack design highlights the cereal’s ‘delicious’ taste, following research suggesting enjoyment influences 78 percent of in-home consumption choices. With sales value up 12 percent and sales volume increasing by 10 percent , the new pack design and...

source: PackagingNews

Popular sour candy rebranded by design experts Kaleidoscope to offer new 'PUN-CHI' design for 2019.

source: ConfectioneryNews

Despite the proliferation of products with simpler ingredient lists, experts say there is plenty of room to grow — especially down the supply chain.

source: FoodDive

Just as humans have evolved to thrive and survive, so must brands. With constant changes in consumer culture, taste and technology, brands that fail to adapt to their new environment face extinction.

source: Brand Packaging

Consumer insights back up the perennial factor of convenience in purchase decision, including bakery and snack products. In its recently-released report, Global Food & Drink Trends 2019, research firm Mintel called out “Elevated Convenience” as a trend, noting...

source: Baking Business


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